News, Recipes and more...
SUSAN MOSSE TELLS US ABOUT THE DESIGN PROCESS FOR CLOVER PATTERN
I’m occasionally asked how we come up with our new patterns here at Nicholas Mosse, so I thought it might be fun to take you through the various stages of our Clover design.
HOW TO MAKE A PERFECT CUP OF TEA
You really can’t beat a proper cup of tea that is made with a little love and ceremony.
SUSTAINABILITY AND THE ENVIRONMENT
Everyone at Nicholas Mosse Pottery – staff included – works hard to ensure that the business is ecologically sound, sustainable, and ethical.
JOOJEH KEBAB - SAFFRON AND LEMON CHICKEN DISH
Joojeh kebab is a traditional chicken dish in Iran and while is typically cooked using poussin over a barbecue. This can be served as a hot or cold dish.
RICOTTA AND COURGETTE PIE
This is a rich, fabulous little pie that would easily serve as an entrée at a fancy luncheon, with a sliced beef steak tomato sitting next to it. It is simple, but depends on the quality of the ingredients, so find the freshest, best that you can. It’s worth it.
EXPLORING THE LOCAL AREA WITH SUSAN MOSSE
Kilkenny is a vibrant area, with fascinating heritage, beautiful riverside walks, great food and great shopping.
WISE CHICKEN
Many of us are used to the old friend called Roast Chicken Stuffed with Sage dressing, but the use of sage here creates an entirely different taste.
TRICOLOUR QUICHE
Although quiche is decidedly French in origin, the Irish have taken it to their hearts. Here is my version for a celebratory Irish lunch, made in our Nicholas Mosse 11” quiche dish.
WALKING TO THE POTTERY FROM KILKENNY CITY
We are #15 on the map on the Every Trail site. After all your walking, the best reward is to visit our café. We serve lovely lunches, delicious desserts and plenty of tea and coffee.
MADMEN LASAGNA
This is a lasagna recipe that could satisfy any besuited, cigar puffing, Scotch swilling Madison avenue inhabitant. Put on that vintage frilly apron and give it a try.